Peanut Butter Sheet Cake

Peanut Butter Cake

1/2c peanut butter

1c water

1c butter

2c flour

2c white sugar

1tsp salt

1tsp baking soda

2 eggs

1/2c buttermilk

Peanut Butter Frosting

1/2c butter

1/2c peanut butter

6Tbs buttermilk

1tsp vanilla

3c powder sugar

Directions:

In a bowl, combine flour, sugar, salt, and baking soda. In a suacepan, bring peanut butter, water, and butter to a rapid boil. 

Pour over flower mixture. Combine well and stir in eggs and buttermilk. 

Pour batter int a greased jelly roll pan. 10X14 inches. and bake at 350 for 20-25 minutes. 

In a saucepan, bring peanut butter, butter, and buttermilk to rapid boil. Remove from heat and stir in vanilla and powdered sugar. Frost cake while frosting is hot.