Seitan Peanut Satay

This is one of many things you can do with my Thai Peanut Sauce in a previous post.

I sautéed Seitan ( Purchased at local whole-foods, or health-store found in a can or frozen section) till crispy then added the peanut sauce to the mix, and garnished it with a pinch of green onions over brown rice. this same recipe could be made with tofu or even tempeh.