This cornbread is fluffy yet sweet and serves a crowd. This is the prefect accompaniment with my chocolate chili.
Easy Cornbread
1c Krusteaz Pancake mix
1 egg
1 cup water
3 tbs Corn Meal
1/4c Sugar
1/2c Butter divided (melted)
1/4c Honey
Preheat oven @350 degrees. Mix all ingredients in a medium mixing bowl, until well combined. Pour batter into a 8x8 baking dish (double, use a 8X13). Bake @350 for 40 min or until golden brown. Once cooked, melt remaining 1/4c butter and 1/4c honey together. Pour over pre-sliced cornbread. Cool, or serve immediately with Chocolate Chili.
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